Country-Style Ribs - Half Rack
Half rack of Country-Style Ribs from our pasture raised pigs.
What are country-style ribs? Country-style ribs come from the region where the loin meets up with the shoulder blade of the animal. Therefore, they contain a mix of lean light meat from the loin, rich dark meat from the shoulder, and part of the shoulder blade or rib bone.
Our meat can be picked up at local farm markets (see this weeks schedule at checkout), free delivery to Lonsdale, Montgomery, and New Prague, or $20 delivery to the Twin Cities (free on orders over $150). Our meat cannot be shipped at this time.